The Firepot meals are dehydrated, there’s no palm oil or additives in them and they cater for meat eaters, vegetarians, vegans, coeliacs and those who are lactose intolerant! These meals are perfect for overnight trips, camping expeditions, or Duke of Edinburgh Award Expeditions.

Beef Stew with Pearl Barley - 3/5

This British classic is packed full of beef, vegetables and pearl barley. It has been slow-cooked in spices, and the potatoes and celeriac are finely sliced. It’s also lactose free! The perfect hearty meal after a long day outdoors. We rate it 3/5.

Orzo Pasta Bolognese – 3/5

This slow-cooked pasta Bolognese tastes like home away from home! It doesn’t get better than a home cooked meal in the wilderness, and this rich tomato sauce with beef and orzo makes a great camping dish. And it’s lactose free! We rate it 3/5.

Vegan Orzo Bolognese – 4/5

The Vegan Orzo Bolognese offers perfect Italian comfort food for your expedition, with a Vegan spin! Suitable for both Vegans and those who are lactose free, the rich tomato and oregano sauce combined with the orzo and protein-packed soya offers a twist on a classic which you’re sure to enjoy. We rate it 4/5.

Porcini Mushroom Risotto – 5/5

The creamy arborio rice, pan-fried porcini and chestnut mushrooms in this dish offer the perfect comfort meal for your trip. Suitable for coeliacs, lactose-free diets, and vegans, this risotto is a firm favourite. This meal will warm you from the inside out, and offer the perfect end to your day. We loved it! We rate it a 5/5.

Chilli Non-Carne and Rice – 5/5

This healthy soya, chillies, kidney beans and rice combination create a classic, hearty favourite. Suitable for coeliacs, lactose-free diets and vegans, the vegan Chilli Non-Carne and rice tastes just as good, if not better, than the real thing! The spice combined with the veggies offers you a healthy, warming end to your day. We are big fans! We gave it a 5/5.